In the 12th century, nomadic tribes of Mongol hordes invaded and conquered most of Northern Asia and Eastern Europe under Genghis Khan. Stopping each night to make camp, they would place their upturned shields over their camp fires and cook their meat with wooden sticks….And so the concept of The Mongolian Barbeque was born!!
Ok, that’s the history lesson over. One question people ask us a lot is ‘Do I need to be able to cook to eat here?’ And the answer is no! All you do is grab a bowl and choose your ingredients from our selection of meat, seafood, vegetables, tofu and noodles. You pick what you like! Then season with spices, herbs and sauces and let our griller do the rest.
It’s best to start small, especially with the spices, but when you go up again, you can be more adventurous and try something different.
With different meats, seafood and tofu, and up to 14 different vegetables, loads of different spices and sauces, there are literally thousands of combinations to choose from!
It’s a fun and unique way to eat and is also very healthy as we try to use as little oil as possible when stir frying. We have allergy information for our spices and sauces, so if you have an allergy, or if you are vegetarian, just let your server know, and we can cook your food separately in a wok, instead of on the grill.
Kids are delighted to be able to pick out their own stuff and love watching our grillers at work.
We take dinner bookings for anything up to 60 people, and we also have Gift Vouchers for sale. We don’t take bookings for lunch, but if you have a large group, please give us a call to check availability.
Feel free to contact us on firstname.lastname@example.org if you have any more questions about The Mongolian Barbeque or if you have any feedback for us!